en

lactic acid

1 substantive

EKI Combined Dictionary 2026

Last modified 14.11.2025

Meanings

pingutuse korral lihastes tekkiv hape; hapupiimatooteis sisalduv sool või ester

Translations

Good to know
et
Piimhappe sisaldus veres on väsimuse biokeemiline mõõt.

Terminological databases

EKI terminibaas Esterm

ID 702139 Last modified 30.12.2004
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Domain foodstuffs - production - products - tradeChemistry
piimhape preferred
Milchsäure
  • the dextrorotatory isomer D-lactic acid is produced by anaerobic metabolism of glucose. Pathological accumulations of lactic acid occur where there is poor tissue perfusion of where the liver is unable to metabolise lactic acid.
piimhape preferred
Usage examples
  • Hapendatud piimatoodete valmistamisel võib kasutada L(+)piimhapet produtseerivaid mittepatogeensete mikroorganismide kultuure.
lactic acid
Usage examples
  • Acid casein. 1. Maximum moisture content 12,00 % 2. Maximum fat content 1,75 % 3. Free acids, expressed as lactic acid (maximum) 0,30 %.
Milchsäure
maitohappo

Loomakasvatuse terminibaas

ID 476125 Last modified 13.09.2019
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Milchsäure
  • ühealuseline hüdroksühape, mida toodavad piimhappebakterid (süsivesikute fermentatsioonil vatsas, silo käärimisel jne); tekib ka organismis ainevahetuse vaheproduktina
Milchsäure

Sommeljeede terminibaas

ID 1150085 Last modified 14.11.2025
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  • veini malolaktilise käärimise käigus õunhappest tekkinud hape
  • the acid formed during the malolactic fermentation of wine
piimhape
Usage examples
  • Piimhappe (C3H6O3) maitse on kõigile tuttav, sest seda tunneme hapupiimas. Tegu on pehmema ja ümarama maitseelamusega, mis teiste hapetega tasakaalustatuna annab veinile täidlust ja mahedust.
lactic acid
Usage examples
  • Lactic acid is used as a preservation element to keep the pH value low in the medium, which prevents the development of pathogenic microorganisms. The concentration of lactic acid is controlled during the fermentation of dairy products, serving as an indicator of their freshness, stability, and quality.

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