en

alcoholic fermentation

1

Terminological databases

EKI terminibaas Esterm

ID 695110 Last modified 01.10.2014
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Domain agricultural scienceorganic chemistry
  • Puskar on kodusel viisil pärmilisel alkoholkäärimisel tekkiva liitse vedeliku destilleerimisel saadav kange alkohoolne jook, mis sisaldab puskariõlisid.
  • the process by which certain yeasts decompose sugars in the absence of oxygen to form alcohol and carbon dioxide; method for production of ethanol, wine, and beer
alkoholkäärimine
alcoholic fermentation
Usage examples
  • "Fresh grapes" means the fruit of the vine used in making wine, ripe or even slightly raisined, which may be crushed or pressed by normal wine-cellar means and which may spontaneously produce alcoholic fermentation.

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