de

Weinsäure

1

Terminological databases

EKI terminibaas Esterm

ID 698171 Last modified 20.10.2015
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Domain organic chemistry
  • viinamarjades jm. viljades sisalduv orgaaniline hape
  • a colourless or white odourless crystalline water-soluble dicarboxylic acid existing in four stereoisomeric forms, the commonest being the dextrorotatory (d-) compound which is found in many fruits: used as a food additive (E334) in soft drinks, confectionery, and baking powders and in tanning and photography
viinhape preferred
2,3-dihüdroksübutaandihape
tartaric acid preferred
2,3-dihydroxybutanedioic acid
Good to know
  • systematic name
acide tartrique
Weinsäure
viinihappo

Word forms not available

Etymology

  • Weinsäure

Related words not available

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