lähitoiduturism

Erialasõnastikud

ID 1187669 Viimati muudetud 23.09.2026

Valdkond turism

lähitoiduturism

locavorism in tourism

reisimine, kus reisi peamiseks eesmärgiks või oluliseks osaks on kohaliku toidu ja joogi tarbimine, valmistamine ning selle algupäraga tutvumine

the practice of travelers seeking out and consuming food, drinks, and products grown or produced within a short local radius (typically 100 miles) to connect authentically with the destination

lähitoiduturism

locavorism in tourism

Näited

Based on the VAB framework, the current study examined, locavorism, within the tourism product context and empirically tested its antecedents and consequences. Using collected data from 226 Vietnamese consumers during the vacation-planning period in 2023, we critically examined the newly adapted measurement of locavorism in tourism and found strong evidence supporting a strong tendency to consume local tourist products. Theoretical findings and managerial implications for hospitality researchers and practitioners are then discussed.

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