veganvein

Terminological databases

ID 787127 Last modified 04.02.2025

veganvein

vegan wine

vein, mille valmistamisel kasutatakse mitteloomse päritoluga selitusaineid, nagu aktiivsüsi, puhastatud savi või herneželatiin või ei kasutata üldse selitamist

wine made with non-animal-based clarifying agents such as activated charcoal, purified clay or pea gelatine, while some vegan wines undergo no fining process whatsoever

veganvein

Usage examples

Veganitele sobivad paljud veinid, mille sildil pole konkreetselt kirjas "vegan", peab lihtsalt teadma, mida otsida. Üks termin, millele peaks tähelepanu pöörama, on "filtreerimata". Filtreerimata vein on kääritatud ja villitud ilma selitavat ainet (nt želatiini) lisamata, mis eemaldaks kõik allesjäänud setted. Mittevegan vein on vein, mille valmistamisel on kasutatud loomset päritolu tooteid (kalaõli, želatiin, luuüdi, munavalged, kitiin või kaseiin)

vegan wine

Usage examples

Many wines that don’t specifically say ‘vegan’ on the label will be suitable for vegans, you just need to know what to look for. One term you should look out for is ‘unfined’ or ‘unfiltered’. An unfined wine has been fermented and bottled without the addition of a fining agent such as gelatin which, otherwise, would clear up any sediments that remained. Non-vegan wine is wine that has been processed using animal-derived products during its production (fish oil, gelatin, bone marrow, egg whites, chitin, or casein

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