et

rasv

1

Terminological databases

EKI terminibaas Esterm

ID 688801 Last modified 11.11.2014
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Domain foodstuffs - production - products - tradeorganic chemistry
fat
  • rasvhapete ja glütserooli ester
  • any of a group of natural esters of glycerol and various fatty acids, which are solid at room temperature and are the main constituents of animal and vegetable fat
rasv
fat
Good to know
  • There is no chemical difference between a fat and an oil, the only distinction being that fats are solid at room temperature and oils are liquid.

Word forms

Inflection Type 22u

rasv rasvad
rasva rasvade
rasva rasvu ~ rasvasid

Etymology

laensõna
  • rasv 'või, õli'
    • kroos 'tapalooma sisikond'
    • Gekröse 'sisikond, soolestik, rupskid'

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