1. ... Article 4 (1) of Commission Regulation (EEC) No 1004/93 of 28 April 1993 laying down detailed rules for the granting of private storage aid for long-keeping cheeses (42) ...
2. Article 9 (1) of Regulation (EEC) No 804/68 provides that intervention measures may be taken, in years when they prove necessary, in respect of long-keeping cheeses, in order to support the market and that such measures shall usually take the form of aid for private storage.
... Certain cheeses manufactured from sheep's milk and needing at least six months for maturing may, because of the long interval between production and sale, suffer a price imbalance that likewise makes aid for private storage necessary.
