Jahvatamine. Tera füüsiline töötlemine osakeste suuruse vähendamiseks ja koostisosade fraktsioonidesse eraldamise hõlbustamiseks (peamiselt jahu, kliid, peenkliid).
Flour milling. Physical processing of grain to reduce particle size and facilitate separation into constituent fractions (principally flour, bran and middlings).
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