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the product obtained from vegetable and/or animal fats with the following fat content of not less than 39 % but not more than 41 %
half-fat margarine . EKI terminibaas Esterm. Estonian Language Institute, Sõnaveeb 2026. https://sonaveeb.ee/search/unif//esterm/half-fat%20margarine/1/eng (07.07.2026)