en

fermentation

1

Terminological databases

EKI terminibaas Esterm

ID 687978 Last modified 30.12.2004
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Domain pharmacypharmaceutical products
  • käärimine, tooraine (näit. tubaka või teelehtede) töötlemise biokeemiline protsess, mis toimub fermentidega mõjustamise abil
  • controlled microbial action to give useful products. Ethanol, lactic acid, ethanoic acid, gluconic acid, glutamic acid and many other amino-acids are produced by fermentation. Many pharmaceuticals, e.g. sterols, are produced by partial fermentation
  • decomposition of organic substances by enzymes, often with release of carbon dioxide and production of alcohols, acids or other complex products
kääritamine preferred
Usage examples
  • piiritus - põllumajandusliku päritoluga toorainest kääritamisel ja sellele järgneval töötlemisel saadud vedelik etanoolisisaldusega alates 96 mahuprotsendist
fermentatsioon

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