1. ... 11 kg of triglycerides of enanthic (n-heptanoic) acid, at least 95 % pure, calculated as triglycerides on the product ready for incorporation, with a maximum acid value of 0,3, a saponification number between 385 and 395, and a 95 % minimum content of enanthic acid in the esterified acid part.
2. The type of incorporation carried out, using one of the following expressions, as appropriate:
(a)For butter concentrated in accordance with Annex I (V) to Regulation (EEC) No 262/79 or for the intermediate product and intended for processing into products falling within the subheadings 1901 20
20 and 1901 90 90 or heading No 1905 of the combined nomenclature;
-``product 1902 (mono- glycerides, tocopherds/enanthic acid)'' or ``product 1902 (monoglycerides, tocopherds/stigmasterol)'' ...
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