en

brisket point end

1

Terminological databases

EKI terminibaas Esterm

ID 703708 Last modified 30.12.2004
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Domain animal products
point end of brisket preferred
Usage examples
  • The removal of external fat ... shall involve exclusively the partial removal of external fat: .... - from the point end of brisket, the outer ano-genital area and the tail ...

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