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Ricotta - a fresh Italian cheese that resembles cottage cheese but is smoother in texture, is also used in baking and in fillings for lasagna, ravioli, and other pasta dishes
Ricotta, suolainen . EKI terminibaas Esterm. Estonian Language Institute, Sõnaveeb 2026. https://sonaveeb.ee/search/unif//esterm/Ricotta%2C%20suolainen/1/fin (14.07.2026)
