a glycoprotein that is the principal protein of egg white, consisting of a single polypeptide chain attached to a single oligosaccharide chain composed of mannose and N-acetylyglucosamine, munavalges sisalduv valkaine
munavalges esinev valk
ovalbumin . EKI terminibaas Esterm. Estonian Language Institute, Sõnaveeb 2026. https://sonaveeb.ee/search/unif//esterm/ovalbumin/1/eng (19.06.2026)