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the water-soluble part of meat that is mainly responsible for flavour. Commercially is made during the manufacture of corned beef., lihast välja keedetud ning kontsentreeritud leem
extrait de viande . EKI terminibaas Esterm. Estonian Language Institute, Sõnaveeb 2026. https://sonaveeb.ee/search/unif//esterm/extrait%20de%20viande/1/fra (20.06.2026)
