Ettevõttes peavad olema: 3.5.1. ruumid seadmete, käitlemisvahendite ja -ruumide puhastamise vahendite hoidmiseks;3.5.2. piisavad võimalused ja vahendid piimatsisternide ning reservuaaride pesemiseks ja desinfitseerimiseks; ...
The samples, according to the choice of the Member States, can be taken:
(a) either at farm level from the collection tank,
(b) or at the level of dairy industry before the bulk tanker has discharged.
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