en

broth

1

Terminological databases

EKI terminibaas Esterm

ID 687963 Last modified 30.12.2004
View dataset
View dataset
Domain food products
  • leem, mis on saadud liha, konte, kala, seeni v. köögivilja keetes
  • the liquid in which anything has been boiled, and which is impregnated with its juice; a decoction; esp. that in which meat is boiled or macerated; also a thin soup made from this with the addition of vegetables, pearl barley, rice, etc.
puljong
broth

Kokanduse terminibaas

ID 463986 Last modified 08.07.2026
View dataset
View dataset
Domain food products
bouillon
  • liha, kala või köögivilja maitsestatud keeduleem, mida kasutatakse teatud roogade keetmiseks, kastmete ja suppide valmistamiseks
Good to know
  • Puljongid liigitatakse: supipuljongid, selged puljongid ehk konsomeed ja kontsentreeritud puljongid ehk kastmepuljongid.
puljong
Usage examples
  • Olümpia puhul valminud hotelli Olümpia restorani firmaroaks kujunes puljong munaga.
bouillon
bouillon
liemi

Word forms not available

Etymology not available

Related words not available

Search the same word

in the EU's IATE term base

Web examples

Online Language Learning Tool SkELL allows users to search for phrases in sentences, collocates and similar words. These examples have been automatically selected and may contain errors.
Skell logo