Eilsel taimetoidumessil said huvilised taimetoit.ee lauast proovida ka taimset tarretisega sidruni- ja mustikakooki. Järgnev retsept on küllaltki universaalne ning sellega peaks saama valmistama igasuguseid erinevaid taimseid tarretisekooke erinevate katete ja marjadega. Koogipõhja võib valmistada ka ilma vaniljekreemita, aga nii jääb mõnusam ja mahlasem.
Position the bottom layer of the cake over parchment paper. Place the bottom layer on the cake stand or plate, centered evenly.
Use the cake ring to stamp out 2 circles from the cake. These are your top 2 cake layers. The remaining cake "scrap" will come together to make the bottom layer of the cake.
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