fr amande 1
mandlipuu luuseemne söödav tuum
fr amande 2
the softer (usually edible) part contained within the hard shell of a nut or stone-fruit, endosperm - toitainerikas kude seemnes areneva idu jaoks, moodustab sageli suurema osa seemnest (nt rukki- või nisuteras)

fr

amande

Terminological databases

EKI terminibaas Esterm

ID 726536 Last modified 30.12.2004

Domain fruit

tuum preferred

toitekude

endosperm

kernel

amande

Kern

(hedelmän)sydän

endosperm - toitainerikas kude seemnes areneva idu jaoks, moodustab sageli suurema osa seemnest (nt rukki- või nisuteras)

the softer (usually edible) part contained within the hard shell of a nut or stone-fruit

tuum preferred

toitekude

endosperm

kernel

Usage examples

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products ...

amande

Kern

(hedelmän)sydän

in the EU's IATE term base