price at which the EC will buy farm produce which farmers cannot sell, in order to sell it
the price at which an agency will intervene in the market to buy excess agricultural produce, thereby protecting farmers, e.g. the price at which the Canadian Egg Marketing Agency buys back eggs not sold by producers
The buying-in price for the skimmed-milk powder shall be calculated as follows: - where the protein content of the non-fat dry matter, determined in accordance with the method described in Annex I, is equal to or more than 35,6 %, the buying-in price shall be equal to the intervention price, - where that protein content is equal to or more than 31,4 % but less than 35,6 %, the buying-in price shall be equal to the intervention price less an amount calculated as follows: intervention price x ((0, 356 P protein content) x 1,75).
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