et

valguline lämmastik

1

Terminological databases

EKI terminibaas Esterm

ID 716764 Last modified 30.12.2004
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Domain Agriculture - Food Industry - Livestock Industry - Fisheries
Good to know
  • FI: proteiinityppi [U50355] FR: azote protidique [U50355] DE: der Eiweissstickstoff [U50355]
protein nitrogen
Usage examples
  • Check that the digestion procedure is sufficient to release all the protein nitrogen by using a test portion of 0,20 g of pure tryptophan, 0,35 g of phenacetin or 0,20 g of lysine hydrochloride.

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