Kui soovid oma küsimusele vastust, jäta meile oma e-posti aadress.
Aitäh, oleme tagasiside kätte saanud.
a colorless or yellowish liquid, with a peculiar odor and a bland taste, expressed from lard and used chiefly as a lubricant for cutting tools, product obtained by the cold pressing of lard or of other rendered pig fat