a stock feed consisting of the residue which remains after the extraction of the larger part of the starch and germ from commercial shelled corn. It may contain corn solubles and corn oil meal.
Feed materials from plant origin
1.1. Cereals, grains, their products and by-products. The following substances are included in this category:
Oats as grains, flakes, middlings, hulls and bran; barley as grains, protein and middlings; rice as grains, rice broken, bran, and germ expeller; millet as grains; rye as grains, middlings, feed and bran; sorghum as grains; wheat as grains, middlings, bran, gluten feed, gluten and germ; spelt as grains; triticale as grains; maize as grains, bran, middlings, bran, germ expeller and gluten; malt culms; brewers' grains.