Kui soovid oma küsimusele vastust, jäta meile oma e-posti aadress.
Aitäh, oleme tagasiside kätte saanud.
a high molecular weight polysaccharide gum produced by a pure culture fermentation of a carbohydrate by natural strains of Pseudomonas elodea, purified by recovery with isopropyl alcohol, dried, and milled
