et

toiduhapped

1

Terminological databases

EKI terminibaas Esterm

ID 713509 Last modified 13.12.2010
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Domain biochemistry
  • toiduaineis sisalduvad orgaanilised happed (nt sidrunis on ülekaalus sidrunhape, õunas õunhape, hapupiimas piimhape)
    Good to know
    • Toiduhappeid saadakse mikrobioloogilisel või keemilisel sünteesil ja kasutatakse toiduainete maitse, säilivuse vm omaduste parandamiseks.
alimentary acids
Usage examples
  • The derogation provided for: (i) in paragraph 1 (a) (i) shall cease to apply at a date to be fixed by the Council by 1 July 1984 according to the procedure provided for in Article 100 of the Treaty, and in any event on implementation of Community rules on the use of alimentary acids in foodstuffs ...
Genussäure
ravintohappo

Koolisõnastikud 2005–2010

ID 606104 Last modified 23.08.2021
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Domain domestic science
  • keemilised ühendid, mis muudavad toidu ja vesilahuse hapukaks

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